Grilled Summer Squash and Nectarine Salad
Get your summer on with this scrumptious healthy salad full of healthy summer squash and juicy nectarines. Our OMG! Extra Virgin Olive Oil with Blood Orange is perfect for marinating squash and nectarines for grilling. Finish the salad with our OMG! Blackberry Balsamic Vinegar mixed with the OMG! Extra Virgin Olive Oil with Blood Orange for the perfect dressing.
Raspberry-Arugula Salad with Pear White Balsamic Vinaigrette
The Best Summer Salad Ever. The Peppery flavor of arugula pairs well with the sweetness of the raspberries and the saltiness of the Gorgonzola cheese. Sprinkle on OMG! D'Anjou Pear White Balsamic Vinegar to complete this yummy salad.
Artichoke Crostini with Parmesan and Proscuitto
This delightful appetizer is perfect as a side for any dish. OMG! White Truffle Oil adds an earthy flavor to this classic recipe.
French Stew with Herbes de Provence Oil
Typically called Garbure (pronounced 'gar-boor'), this rustic french peasant soup is made of smoked ham hock, cabbage, red potatoes and our OMG! Herbes De Provence Olive Oil. It's a thick soup that can be eaten with a fork, perfect for reheating!
Balsamic Roasted Grape Bruschetta
This simple recipe is easy to make and healthy. Sweet, bold & tart, our OMG! Classic Barrel-Aged Balsamic Vinegar makes this dish an ideal summer appetizer.
Baked Potatoes with Bacon, Cheddar and Chives
Warm up your kitchen and your stomach with cozy comfort food, celebrate St. Patty's Day with this classic Irish dish. Drizzle on OMG! Eureka Garlic Extra Virgin Olive Oil as a finishing oil to add a magic touch.
Dark Chocolate Balsamic Pork Tenderloin with Roasted Potatoes and Carrots
Sweet and Savory are a match made in heaven. The flavors of Pork combined with our OMG! Dark Balsamic Vinegar are simply to die for. Just one taste and you'll shout OMG!
White Truffle Parmigiano Reggiano Popcorn
Bring a bowl of White Truffle Parmigiano Reggiano Popcorn to your next party or movie night. OMG! White Truffle Oil adds a gourmet touch to everyday popcorn, it's savory, decadent and easy to make.
Baked Parmesan Polenta with White Truffle Oil
Polenta is a cornmeal porridge that hails from Northern Italy. It's easy to make and soft to eat, makes a phenomenal side dish. Our OMG! White Truffle Oil adds a loving touch to this classic recipe.
