Garlic Balsamic Roasted Asparagus

September 14, 2021 by Anne Harris

Serves:

Time:

INGREDIENTS:

Yield: 4 servings (as a side dish)

1 bunch medium-sized asparagus

¼ cup OMG! Traditional Garlic Balsamic Dipping Oil

2 TBS shaved Parmesan cheese

PREPARATION:

Preheat oven to 400°F. Prepare the asparagus by gently bending a spear. It should naturally snap near the bottom of the stalk. Cut the rest of the spears to a similar length. This will remove the woody part of the stem.

Spread asparagus into an even layer on a sheet pan. Toss to coat with the garlic balsamic oil. Roast 15-20 minutes until tender. Sprinkle with shaved Parmesan and serve immediately.

Last Edited: March 29, 2022

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Oven-roasted Garlic Asparagus is a great side dish, easy to make and healthy. Drizzle OMG! Traditional Garlic Balsamic Dipping Oil on top with garlic, salt and pepper then bake at 425 for 12 to 15 minutes depending on thickness.